Finally, a wok that cooks like the pros without the hassle. Forget flat-bottom “wannabe woks” and hours of messy seasoning. The Forest Carbon Steel Wok delivers authentic smoky wok hei, comes pre-seasoned and ready to use, and is 30% lighter than cast iron for effortless tossing. Pure, non-toxic, built to last — this is the only wok your kitchen will ever need.
Features
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True Wok Performance – Carbon steel delivers instant sear + smoky wok hei flavor no flat-bottom “woks” can achieve.
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Cook Tonight, No Fuss – Pre-seasoned and naturally nonstick, so you skip the hours of burn-in and seasoning rituals.
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Safe & Clean Cooking – No PFAS, PFOA, or toxic coatings — just pure carbon steel that improves with every use.
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Ergonomic Acacia Handle – Natural wood grip with antibacterial properties; comfortable, stylish, and secure.
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Built Strong, Without the Weight – As tough as cast iron but 30% lighter, so tossing and flipping is easy.
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From Stir-Fry to Dinner Parties – Handles quick weeknight meals or big gatherings with ease.
Important: Carbon Steel Care Expectation
- Not dishwasher safe - Hand wash only to protect seasoning
- Needs light oil after washing - Prevents rust and maintains seasoning
- Gets better with use - Initial sticking is normal and improves quickly
- May develop patina - Natural color changes are normal and desired
- Visit our Care & Cleaning Guide for more information.
If you want zero-maintenance cooking, consider our ceramic nonstick Maestro line instead.
